AYUSH QWATHA LAUNCH

Jul 3, 2020

  Yenepoya Ayurveda Medical College and Hospital, Deralakatte, Mangalore launched Ayush Qwatha manufactured from the Department of Rasa Shastra and Bhaishajya Kalpana on 03/07/2020 in the college premises in the presence of      Dr. C V Raghuveer, Pro. Vice Chancellor, Yenepoya (Deemed to be University), Principal, Medical Superintendent and all the faculty members.           The Ayush Qwatha is prepared as per the Guidelines of Ministry of Ayush, New Delhi which is indicated to Boost the immune system in term promote health of the society during the period of Covid-19 pandemic. The Qwatha Choorna contains the ingredients Tulasi (Holy Basil) 4 parts, Dalchini (Cinnamon) 2 parts, Shunti (Dry Ginger) 2 parts, Maricha (Pepper) 1 part. ¼ spoon of powder is taken in a cup and 1 glass of hot water should be added and consumed trice per day.           The Qwatha Choorna will be distributed to all the employees of  the constituent Institutions of Yenepoya University, all the Covid warriors and asymptomatic Covid-19 positive cases and also the people on quarantine.









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